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Black Tea Cheese Puffs

Black Tea Cheese Puffs

Makes about 20 small puffs. Best eaten immediately.

Ingredients
  

  • 1 1/2 cups flour
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 2 tsp ground black tea leaves or matcha green tea
  • 1 cup grated sharp cheese I used a Parmesan, Romano and Asiago Mix
  • 1/2 tsp ground mustard
  • 1/4 tsp cayenne or black pepper

Instructions
 

  • Grease mini muffin pan.
  • Mix all in dry ingredients in a bowl. Stir in milk gently. Don't over mix. Divide into muffin cups evenly.
  • Bake at 375F for 10-15 minutes.
  • Serve with butter and/or jam. Great with soup!
  • You could mix in 1 tbsp of dry parsley flakes, or chives for more flavor.