Cuisine: Dominican Republic

Vegan Sancocho, My Way

I promised that I would supply vegetarian alternatives to many of the meat based recipes that I post for the Caribbean. Vegan Sancocho, My Way, is probably going to make some people upset because of the “no meat” thing, but it is so good! I wanted to give this...

Mexican Seitan

My Mexican Seitan is very versitile. It keeps well in the fridge for a week or you can freeze it in portions to use whenever you need a protein for a recipe. It’s also extremely easy to make, and even easier if you have an Instant Pot or other...

Dominican Chimichurris

These hamburgers share the same name as the Argentinian herb sauce. There is no relation, but they are both pretty tasty. Make some burgers, invite a couple friends, sit back with plenty of cold beer and enjoy! Print Recipe Dominican Chimichurris Cuisine Caribbean, Dominican Republic Keyword Beef, Burger, cabbage,...