Ingredient: ginger

Homemade Indian Curry Powder

The Curry Powder can be as spicy as you like to make it. This is a basic curry powder and you can use this is any recipe that calls for “generic” curry powder. Use to flavor meats, rice dishes, soups, sauces, or vegetables. To make a paste for a...

Vindaloo Curry Powder

The native Indians have been using Vindaloo Curry Powder to flavor their dishes, and it also acts as somewhat of a preservative for their meats due to their hot climate.  The name, Vindaloo came about from Portuguese settlers adapting their favorite dish, Adobo, while they had possession of India....

Speculaas Spices

In the 17th century the Dutch navy was one of the most powerful in the world, and much of the spice trade with the far east was controlled by the Dutch. This gave them a cheap supply of all kinds of spices, resulting in spices becoming available to the...

Korean Spice Blend

This spice rub has become one of our favorites in my family. It’s awesome sprinkled generously on ribs and chicken wings before grilling. Because it has brown sugar in it, it makes a great dry rub for meats. Our favorites are chicken wings and baby back ribs! Recently, I...