Ingredient: Milk

Banana Bread with Hawaij Streusel

Banana Bread with Hawaij Streusel I have pretty much made a perfect loaf of banana bread. Hawaij is a seasoning from Yemen and it is my new favorite blend! This loaf smells scrumptious while it’s baking! The banana flavor is in the background with the warm spices flowing through...

Stamppot

Stamppot  is a classic Dutch dish, mostly served in the cold winter months. Feel free to substitute bacon or other types of sausage, it’ll be delicious no matter what. Print Recipe Stamppot Course Main Dish, World Recipes Cuisine Dutch Keyword comfort food, Greens, Kielbasa, Potatoes Servings people Ingredients 2...

German Dutch Baby Pancake with Apples

When I first got married, I hadn’t cooked very much, mostly I watched my mom cook growing up. She made everything we ate from scratch. I started looking up recipes in the newspaper and magazines for easy recipes to make, and came across the German Dutch Baby with Apples...