Ingredient: Ground beef

Dominican Chimichurris

These hamburgers share the same name as the Argentinian herb sauce. There is no relation, but they are both pretty tasty. Make some burgers, invite a couple friends, sit back with plenty of cold beer and enjoy! Print Recipe Dominican Chimichurris Cuisine Caribbean, Dominican Republic Keyword Beef, Burger, cabbage,...

Pastelitos/Empanada Recipe

This is an easy recipe to make for meat lovers as well as vegetarians. You can make them ahead and fry them right before your party and keep them warm in the oven. I’ve included a vegetarian version and a beef version. You could also substitute any protein you’d...

Chilled Out Kofta

I call these “Chilled Out” because you can make these any way you want, and they’ll always be delicious. You can serve them to family and friends without stressing that they might not like them. Kofta is simply ground meat with spices and aromatic vegetables, formed into an oval...

Spicy Korean Burgers and Meatballs

You can make this recipe into burgers or meatballs. I made these burgers with some vege’s I had in the fridge, but you can substitute anything you have. I like buying serrano peppers and key limes because they are “single serving” and they keep better than cutting a large...