Baharat

 Make this spice mix to add depth to rice, soups, meat, fish and chicken dishes. It is especially good with lentils.

Print Recipe
Baharat
Baharat
Servings
Ingredients
  • 4 tbsp ground black pepper
  • 4-6 tbsp Paprika
  • 2 tbsp Ground coriander
  • 2 tbsp Ground cinnamon
  • 3 tsp Ground cumin
  • 2 tsp Ground cloves
  • 1 tsp Ground cardamom
  • 1 tsp Ground nutmeg
Servings
Ingredients
  • 4 tbsp ground black pepper
  • 4-6 tbsp Paprika
  • 2 tbsp Ground coriander
  • 2 tbsp Ground cinnamon
  • 3 tsp Ground cumin
  • 2 tsp Ground cloves
  • 1 tsp Ground cardamom
  • 1 tsp Ground nutmeg
Baharat
Instructions
  1. Combine all the ingredients in a bowl until well mixed.
  2. Store in an airtight jar and keep away from direct sunlight for up to 6 months.

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Baharat

Baharat

  • 4 tbsp Ground black pepper
  • 4 tbsp Paprika
  • 2 tbsp Ground coriander
  • 2 tbsp Ground cinnamon
  • 3 tsp Ground cumin
  • 2 tsp Ground cloves
  • 1 tsp Ground cardamom
  • 1 tsp Ground nutmeg
  1. Combine all the ingredients in a bowl until well mixed.

    Store in an airtight jar and keep away from direct sunlight for up to 6 months.

Share and Enjoy !

0Shares
0 0

Add a Comment

Your email address will not be published. Required fields are marked *