Hawaij, Savory and Sweet

Use Hawaij as you would apple pie spice or pumpkin spice. Add Sweet Hawaij to coffee, which is very traditional. Switch up your regular afternoon chai latte, add Hawaij!
Add Savory Hawaij with the onions and celery when making chicken soup; sprinkle on carrots or sweet potatoes before roasting; rub into steaks or pork chops before searing. Add some to roast chicken when making chicken salad to brighten your day! Make it truly yours!

Savory Hawaij

Hawaij, Savory and Sweet

Course Spice Mix, World Recipes
Cuisine Middle Eastern

Ingredients
  

Savory Hawaij

  • 3 tbsp ground black pepper
  • 3 tbsp Ground cumin
  • 3 tbsp Ground turmeric
  • 1 tbsp Ground cardamom
  • 2 tbsp Kosher salt
  • 2 tsp Ground sumac

Sweet Hawaij

  • 2 tbsp Ground cardamom
  • 1 tbsp Ground ginger
  • 1 tsp Ground nutmeg
  • 1/2 tsp Ground cloves
  • 1 tsp Ground cinnamon

Instructions
 

  • Mix spices in bowl.
  • Store in air tight container in a dark place for up to 3 months.
  • Try the Sweet Hawaij in a Streusel Topping for Banana Bread! So Good!
    Banana Bread with Hawaij
Keyword Cardamom, Cinnamon, Cloves, coffee, Nutmeg, Spice Blend, spice mix, Sumac, vegan

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