Spicy Zanzibar Pilau Rice
Spicy Zanzibar Pilau Rice This recipe is close to the authentically spicy Pilau Rice which is similar to a biryani, an Indian-inspired dish from Zanzibar. There are many similar dishes throughout Africa, but this one is different in that it is heavy on the cloves. After all, the island...
Cacio e Pepe, Pepper Pasta
This dish makes a great side for any broiled or grilled meat, as well as a quick main dish when you’re feeling really lazy, but want something yummy to eat....
Spice Trade Chronicles 7- Morocco
As we travel though Africa, our next stop will be Morocco. Morocco is hot, the food is tantalizingly delicious, the colors are exotic. I love the way they cooks have been able to develop spice blends mixing hot, sweet and savory to make your taste buds sing! This is...
Moroccan Mint Tea
Moroccan Mint Tea is a soothing blend of loose leaf green tea and mint, usually fresh. This tea is made with an interesting tea made from Gunpowder tea, which are hand rolled tea leaves. It’s really cool to watch them unfurl while they steep. Mix them with Spearmint Tea...
Moroccan Pancakes
These pancakes sound so fancy, but they are really very simple to make. They are totally make ahead, so they’re great for a holiday breakfast, a sleepover, or just when you want a Sunday morning treat. They are great with coffee or a nice strong cup of tea....
Lamb Tagine
Lamb tagine can be made in a Dutch Oven if you don’t have a tagine. The tagine is great for presentation, but the stew cooks just the same in a Dutch Oven. This is one of Morocco’s famous dishes known throughout the world. It has the delicious aroma of...
Chicken Tagine with Lemon and Olives
This is a classic Moroccan dish. Serve this to friends and really impress them with your spice skills! This dish should even appeal to the kids, it’s spicy, but not hot spicy. Make it a party and serve a Moroccan dessert such as Orange Cake, and Mint Tea....
Moroccan Orange Cake
This orange cake is a great end to an exotic Moroccan meal. It’s easy to make, just one bowl! If your oranges are really sweet, you can use just one cup of sugar. If you’d like to make it vegan, substitute the eggs with 2 tbsp ground flax seeds,...
Spice Trade Chronicles 6-The Netherlands
The Netherlands, formerly known as Holland, has been a global leader in trade since the late 1500’s. Netherlands literally means ‘lower countries’ where 50% of the country is only 3 feet above sea level! The Netherlands is a very largely populated country and is today, one of the largest...
Taaitaai
Taaitaai – These Dutch Holiday Cookies are chewy spicey cookies. Enjoy them with milk, tea, coffee or hot cocoa for a nice afternoon break during the hectic holiday season....